Pubblicato il 11 April 2016
design: Makio Hasuike & Co
The kitchen environment is a place where people share and enjoy each other’s company. Like in a theatrical representation the art of cooking is a performance. The stage is imposing, compact, equipped for preparation and cooking. The curtain is a wall cabinet with glass shelves and integrated lighting. The scenery is completed with the tall units and kitchen island. Built-in appliances create a compact design, respecting the double depth of the tall units.The show begins, actors and audience are both protagonists, involved in the representation of the preparation, cooking and taste. The kitchen composition presented at Eurocucina is in Fenix grey, with stainless steel worktop.
Makio Hasuike & Co
The Studio Makio Hasuike & Co, founded in Milan in 1968 by the Japanese designer Makio Hasuike, is one of the first Industrial Design practices in Italy. Several design projects obtained many prestigious prizes and acknowledgements and they continue to be displayed in permanent exhibitions like the Museum of Modern Art (MoMA) of New York and Triennale of Milan.
The figure of Makio Hasuike stands out in contemporary design. His work is far from being considered a mere auto-celebrating mannerism expression and instead search for innovation through the ability to look beyond and ahead leading to answers to current and future desires.
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